Terra di Aleramo


Red wine from indigenous Monferrato grapes vinified in steel and aged in American oak Tonneau for 5 months, plus a further month’s rest in the bottle.
Intense impenetrable ruby, nose of ripe red fruit and notes of tobacco, wood and sweet spices. The palate is fresh, soft, smooth and structured.




Alcohol content 14°.

Shipping costs excluded

6 bottles minimum order


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